Company Profile

Founded by Datin Isma in September 2023, Kantan Eatery is a culinary destination located in Sri Hartamas, known for its authentic Kelantanese and Malaysian cuisine. The story of Kantan began long before its doors opened, with Datin Isma sharing her love for cooking on Instagram under the handle @masakwithpassion. Her simplified and easy-to-follow recipes quickly gained popularity, attracting a large and loyal following. Encouraged by her followers, many of whom had successfully recreated her dishes, Datin Isma decided to take the next step and open her own restaurant.

Kantan Eatery offers a wide selection of traditional Kelantanese dishes as well as other Malaysian favorites, capturing the rich flavors and heritage of the country’s diverse culinary traditions. From the first day of operation, the restaurant has been committed to delivering high-quality food and a warm, welcoming atmosphere, making it a favorite among locals and visitors alike.

At the heart of Kantan Eatery’s success is a dedication to continuous improvement. We are constantly refining our management processes and operational systems to ensure efficiency, enabling us to provide exceptional service and maintain the consistent quality of our dishes. Customer feedback plays a crucial role in shaping our growth, as we actively listen to suggestions to enhance the dining experience. Our commitment to excellence extends beyond the food we serve – it’s about creating a memorable and enjoyable experience for every guest.

Whether you’re in the mood for a taste of Kelantan or looking to explore the best of Malaysian cuisine, Kantan Eatery invites you to enjoy a meal that feels like home.